Monday, January 24, 2011

My Recepie

I was experimenting with some stuff a couple of weeks ago and I came across the awesome concoction. It's REALLY simple, but super delicious. All of the measurements are just ballpark figures from what I did on my own so you can add more or less to your taste. It should take about 30-45 minutes from start to finish....I think, lol

Mexican Baked Ziti....or Rigatoni, lol
What you'll need:

1 box of Ziti or Rigatoni pasta
1 can of yellow corn
1 can of black beans
2 tbs. Chili powder
1 tbs. Onion powder
1/2 tsp. Garlic powder
Add Salt and/or Season Salt to taste
Ground Cayenne Red Pepper to taste
1/2 tsp. black pepper (optional)
8oz pkg. of Mexican style shredded cheese
2 tbs. Goya Sofrito tomato cooking base
Sliced Kraft American cheese
13x9 in. baking pan

1. Cook pasta until tender

2. In a large pan mix together corn and black beans. Add seasonings to mixture.

3. After pasta is cooked, pre-heat oven to 350ยบ and pour corn, black beans, and pasta into the pan.

4. lightly sprinkle shredded cheese over mixture, then add a few slices of sliced cheese on the top.

5. Cover with foil and bake for about fifteen minutes or until cheese has melted.

Hope I made this clear enough for you. I hope you enjoy it!

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